our Turkey dinner will only be available on Thanksgiving day! *menus and prices are subject to change*
Turkey Dinner $32 heritage farm turkey breast, honeycrisp apple cornbread stuffing, string beans, mashed potatoes, herb gravy and cranberry sauce
Starters Potato Leek Soup $12 Butternut Squash Soup $12 topped with roasted pumpkin seed crumble and a drizzle of crème fraiche Chicken Meatball Parmigiana $15 4 breaded chicken meatballs served in tomato sauce with mozzarella cheese
Pasta Butternut Squash Fettuccini $25 spinach, pumpkin seeds, cranberries, butternut squash and crushed pecans
Entrees Baked Chicken Oreganata $30 topped with bruschetta, fresh burrata and drizzled with Iavarone balsamic glaze Salmon Athenian $38 broiled Faroe Island salmon stuffed with spinach, leeks, feta cheese and onions, served over a vegetable orzo medley and topped with Mediterranean seasoning and lemon white wine sauce
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